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parmesan or prosciutto
berries and chocolate on top of the traditional bourbon flavor characteristics
Bottled only when the master distiller is completely satisfied with the quality of the finished product
violet and wild sage
FRIDAY DECEMBER 18
BASIL HAYDEN’S KENTUCKY STRAIGHT RYE 10 YEAR Europe parmesan or prosciuttoBottled at 80 proof, the mashbill features a slightly spicy, yet approachable, rye resulting in an elegantly complex taste profile and a golden honey hue. This light, yet full flavored, rye is sure to please any palate. Serving neat, with a drop of water, or on the rocks opens up all of the flavors that were developed from ten years of aging, such as spice, oak, caramel, and tobacco. This rye can be easily enjoyed without the burn associated with